DETAILED NOTES ON RED CHILI PEPPER THREAD

I'll seek to salvage some at the time amazing and nevertheless make the chili powder- I would like it for tomorrow’s church chili cookoff and I can’t have retailer bought chili powder simply because I’m allergic to garlic.What sort of beef really should I use for Beijing Beef? Thinly sliced cuts like flank steak or sirloin are best for Beijin